|
Grape Code
|
Brix
|
TA
|
pH
|
|
|
Cabernet Franc
|
| Caldwell Vineyard Cabernet Franc (07CWCF) |
27.2
|
0.55
|
3.57
|
Harvested 10/25/07
|
| Russian River Cabernet Franc (07RRCF) |
24.0
|
0.80
|
3.56
|
Harvested 9/23/07
|
|
Cabernet Sauvignon
|
| Caldwell Vineyard Cabernet Sauvignon (07CWCS) |
26.0
|
0.53
|
3.54
|
|
| Russian River Cabernet Sauvignon (07RRCS) |
25.2
|
0.61
|
3.50
|
Harvested 9/12/07
|
| Rutherford Bench Cabernet Sauvignon (07RBCS) |
23.0
|
0.42
|
3.88
|
Harvested 10/23/07
|
| Note: 07RBCS grape label has pH of 2.88. This was a mistake. The actual average pH of these grapes was 3.88. |
|
|
|
|
| State Lane Cabernet Sauvignon (07SLCS) |
25.4
|
0.62
|
3.46
|
Harvested 10/7/07
|
| Old Hill Vineyard Cabernet Sauvignon (07OHCS) |
24.6
|
0.70
|
3.43
|
Harvested 10/7/07
|
|
Malbec
|
| Columbia Gorge Malbec (07CGMB) |
22.1
|
0.94
|
3.44
|
Harvested 11/7/07
|
| Russian River Malbec (07RRMB) |
26.5
|
0.72
|
3.42
|
Harvested 9/6/07
|
|
Merlot
|
| Suscol Ranch Merlot - Napa (07SRM) |
26.0
|
0.61
|
3.44
|
Harvested 10/3/07
|
| Carneros Merlot - Sangiacomo, Sonoma (07CM) |
25.8
|
0.68
|
3.34
|
Harvested 10/8/07
|
|
Sangiovese
|
| Chalk Hill Sangiovese (07CHSV) |
24.5
|
0.75
|
3.25
|
Harvested 10/9/07
|
|
Grenache
|
| McDowell Valley Grenache Gris (07MVG) |
24.3
|
0.57
|
3.44
|
Harvested 9/30/07
|
| McDowell Valley Grenache Noir (07MVGN) |
24.9 |
0.47 |
3.64 |
Harvested
|
|
Syrah
|
| Alexander Valley Syrah (07AVS) |
25.0
|
0.60
|
3.60
|
Harvested 9/16/07
|
| Alexander West Side Syrah (07AWSS) |
25.8
|
0.53 |
3.65 |
Harvested 9/9/07
|
| Rodger's Vineyard Syrah (07RMS) |
24.8
|
0.58
|
3.70
|
Harvested 9/17/07
|
| Stage Gulch Syrah (07SGS) |
26.0
|
0.64
|
3.70
|
Harvested 10/11/07
|
|
Petite Sirah
|
| Edon Knoll Petite Sirah (07EKPS) |
25.0
|
0.64
|
3.75
|
Harvested 10/3/07
|
|
Pinot Noir
|
| Carneros Pinot Noir Clone 115 (07CPN115) |
25.8
|
0.82
|
3.44
|
Harvested 9/5/07
|
| Carneros Pinot Noir Clone UCD18 (07CPN18) |
23.5
|
0.68
|
3.11
|
Harvested 9/17/07
|
| White Salmon Pinot Noir (07WSPN) |
24.5
|
0.94
|
3.22
|
Harvested 10/23/07
|
|
Zinfandel
|
| Edon Knoll Zinfandel (07EKZ) |
24.8
|
0.68
|
3.49
|
Harvested 9/13/07
|
| Windsor Oaks Zinfandel (07WOZ) |
25.0
|
0.59
|
3.61
|
Harvested 9/23/07
|
| Windsor Zinfandel - Dommen Vineyards (07WZ) |
24.3
|
0.80
|
3.31
|
Harvested 9/18/07
|
| Limmerick Lane Zinfandel (07LLZ) |
28
|
0.83
|
3.35
|
Harvested 9/6/07
|
|
Chardonnay
|
| Carneros Chardonnay (07CCH) |
25.2
|
0.67
|
3.27
|
|
| Monterrey Chardonnay (07MCH) |
24.8
|
0.87
|
3.39
|
Harvested 10/9/07
|
|
Pinot Grigio/Gris
|
| Columbia Gorge Pinot Grigio / Gris (07CGPG) |
21.0
|
0.63
|
3.50
|
Harvested 10/23/07
|
|
Gewurztraminer
|
| Columbia Gorge Gewurztraminer (07CGGW) |
21.3
|
0.63
|
3.50
|
Harvested 10/6/07
|
|
Sauvignon Blanc
|
| Napa Valley Sauvignon Blanc (07NVSB) |
22.8
|
0.83
|
3.11
|
Harvested 8/20/07
|
| L-Malic Acid: 2.88 g/L | YAN: 136 mg/L | Pot. % Alcohol. 13.9% |
|
|
|
|
|
White Riesling
|
| Columbia Gorge White Riesling (07CGWR) |
20.4
|
0.78
|
3.11
|
Harvested 10/24/07
|
| Yakima Valley White Riesling (07YVWR) |
25.2
|
0.71
|
3.23
|
Harvested 11/9/07
|
| Underwood Mountain White Riesling (07UMWR) |
22.2 |
1.01 |
3.00 |
Harvested 11/8/07
|
|
Champenoise Juice
|
| Columbia Gorge - Pinot Noir (07PNChamp) |
21.5
|
0.61
|
3.26
|
Harvested 9/15/07
|
| Click to Download: Vinification Methode Traditionelle: Vinification by Encapsulated Yeast: Champenoise Style (Champagne Recipe) by Peter Brehm
Note: May also make a Super Rosé!
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